STRAWBERRY AND CREAM BUNDT POKE CAKE
This strawberry and cream bundt poke cake combines two of my favorite kinds of cake. It is so delicious and I think I’m going to make this for family birthdays! The secret ingredient in this moist cake is the pudding – it’s like magic!
Ingredients
Instructions
for full recipes please see : kitchenfunwithmy3sons.com
Ingredients
- 1 box of strawberry cake mix
- eggs, oil and water for the cake mix
- 2 boxes( 3-3.5 oz) of white chocolate pudding mix
- 4 C of milk
- 1 disposable piping bag
- Cream cheese frosting ingredients
- 1 block of cream cheese, 8 oz
- ½ C unsalted sweet cream butter, softened
- 1 C powdered sugar
- 1 tsp vanilla extract
- 1 disposable piping bag
Instructions
- Strawberry cake directions
- Preheat oven to 350 degrees
- Spay bundt cake pan and set aside
- Using a standing mixer or hand mixer, mix together the cake mix, eggs, oil and water until combined
- Pour batter into bundt cake pan and bake in the oven for 30-35 minutes or until a toothpick comes out clean
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for full recipes please see : kitchenfunwithmy3sons.com