MAGIC LAYER BROWNIE BARS

Magic Layer Brownie Bars, like the Seven Layer Bars you might remember from your childhood, only better. Instead of a graham cracker cookie base, these bars start with a rich chocolate brownie, and layers of toasted coconut, chocolate chips, butterscotch chips and sweetened condensed milk. It’s the ultimate decadent dessert!

Do you have a favorite recipe that you remember from your childhood? Seven Layer Bars, or “Magic Bars” is one of those desserts. It became a popular cookie in the 60s, probably because of just how easy they are to make, and a potluck staple. If you went to a church potluck, these magic bars would be there. A basic graham cracker crust and a few pantry staples like chocolate chips, coconut and sweetened condensed milk and you were good to go.

I wanted to make a version of these beloved bars but wanted to put my own spin on it. My One Bowl Brownies are a favorite around our house, so I knew that would be just the thing to give these Magic Bars a rich, decadent upgrade.

Ingredients
Brownies

• 1½ cups semi-sweet chocolate chips
• ½ cup 1 stick salted butter
• 1 cup granulated sugar
• 2 large egg + 1 yolk
• 1 cup all-purpose flour
• ½ teaspoon vanilla
• Layers
• 1 cup chocolate chips
• 1 cup butterscotch chips
• 1 cup shredded coconut
• 1 can sweetened condensed milk

Instructions

1. Preheat oven to 350 degrees F.
2. Place butter and chocolate chips in a large, microwaveable mixing bowl. Microwave on high for 30 seconds. Stir, and continue microwaving and stirring in 30 second intervals until chocolate is melted.
3. Beat in sugar, then vanilla and eggs, until well combined.
4. ................................

for full recipes please see : www.yellowblissroad.com

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