BACON PANCAKES
Crispy, Salty Bacon Sandwiched In The Middle Of A Fluffy Pancake. Serve These Pancakes For Your Next Big Breakfast And Everyone Will Love The Sweet And Salty Combo Of These Bacon Pancakes.
Can you even handle these BACON PANCAKES?! Whoever thought of this idea should get a million dollars. So genius putting the two best breakfast foods together. And soooo delicious. My family went crazy for these sweet and savory bacon pancakes. Crispy salty pancakes sandwiched in the middle of a big fluffy pancake. Is your mouth watering yet? Mine is!!
This recipe will easily become a family favorite of yours. It’s fun to switch it up sometimes and make these fantastic bacon pancakes for breakfast. These are perfect for feeding a big group of family or friends. It’s definitely a crowd pleasing recipe.
In a big bowl, mix all of the dry ingredients together. Then in another bowl mix all of the wet ingredients together. Then pour the wet ingredients into the dry ingredients and stir together. It’s okay if there are a few small to medium lumps in the pancake batter. Set your batter aside while you cook the bacon.
Heat a griddle over medium-high heat. Cook the bacon until both sides are golden and crispy. Mmmm, I love the smell of bacon cooking in the kitchen. Transfer bacon to paper towels to drain some of the grease. But reserve about 1 teaspoon of fat from the griddle.
INGREDIENTS
INSTRUCTIONS
for full instruction please see : lilluna.com
Can you even handle these BACON PANCAKES?! Whoever thought of this idea should get a million dollars. So genius putting the two best breakfast foods together. And soooo delicious. My family went crazy for these sweet and savory bacon pancakes. Crispy salty pancakes sandwiched in the middle of a big fluffy pancake. Is your mouth watering yet? Mine is!!
This recipe will easily become a family favorite of yours. It’s fun to switch it up sometimes and make these fantastic bacon pancakes for breakfast. These are perfect for feeding a big group of family or friends. It’s definitely a crowd pleasing recipe.
In a big bowl, mix all of the dry ingredients together. Then in another bowl mix all of the wet ingredients together. Then pour the wet ingredients into the dry ingredients and stir together. It’s okay if there are a few small to medium lumps in the pancake batter. Set your batter aside while you cook the bacon.
Heat a griddle over medium-high heat. Cook the bacon until both sides are golden and crispy. Mmmm, I love the smell of bacon cooking in the kitchen. Transfer bacon to paper towels to drain some of the grease. But reserve about 1 teaspoon of fat from the griddle.
INGREDIENTS
- 1 cup all-purpose flour spooned and leveled
- 2 TB sugar
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp coarse salt
- 1 1/4 cups buttermilk
- 2 TB unsalted butter melted
- 1 lg egg
- 8 slices bacon
INSTRUCTIONS
- Preheat griddle to 200 degrees.
- Whisk all dry ingredients together in a bowl (flour, sugar, baking powder, baking soda, and salt).
- In a separate bowl, whisk together wet ingredients (buttermilk, melted butter, and egg).
- ...............................................
for full instruction please see : lilluna.com