HOMEMADE TWIX COOKIES
Twix Cookies are one of our favorite candy bars around here. I am so excited about these Twix cookies that will be everyone’s new favorite!
I love sharing delicious cookies on the blog, and these Twix Cookies are probably among my favorite. They are rich, creamy, with a nice caramel balance. They are purely irresistible. If you like caramel desserts, I recommend you try the Rolo Stuffed Salted Caramel Cookies or the Caramel Toffee Poke Cake.
Twix Cookies are the perfect treat to have when you crave a caramel dessert. They are easy to make, and the ingredient mix gives them the perfect balance. The cookies are not too sweet, and the caramel with butter base give them the perfect nice chewy center. The chocolate layer is a nice addition to them, and is what gives them the bold and rich flavor. They are the closest and most delicious treat to the Twix candies put in a cookie form!
Ingredients
Cookie:
Caramel layer:
Instructions
for full instruction please see ; kitchenfunwithmy3sons.com
I love sharing delicious cookies on the blog, and these Twix Cookies are probably among my favorite. They are rich, creamy, with a nice caramel balance. They are purely irresistible. If you like caramel desserts, I recommend you try the Rolo Stuffed Salted Caramel Cookies or the Caramel Toffee Poke Cake.
Twix Cookies are the perfect treat to have when you crave a caramel dessert. They are easy to make, and the ingredient mix gives them the perfect balance. The cookies are not too sweet, and the caramel with butter base give them the perfect nice chewy center. The chocolate layer is a nice addition to them, and is what gives them the bold and rich flavor. They are the closest and most delicious treat to the Twix candies put in a cookie form!
Ingredients
Cookie:
- 1½ cups unsalted butter, softened
- 1 cup powdered sugar
- 1 tsp vanilla
- 3 cups flour
- ¾ tsp salt
Caramel layer:
- 15 oz bag of Kraft caramel
- 2 Tbsp evaporated milk
- Chocolate layer:
- 2 cups Ghiradellhi melting chocolate
Instructions
- Preheat oven to 350 degrees F.
- In a large bowl, add your butter and sugar and using an electric mixer cream the ingredients together.
- Add vanilla, flour and salt and mix until well combined.
- ..............................................
for full instruction please see ; kitchenfunwithmy3sons.com