CHEESY BREAKFAST POTATO CASSEROLE
We LOVE breakfast at our house. I’m not joking when I say that we have breakfast for dinner at ONCE a week. We love pancakes and waffles, cinnamon rolls, smoothies and especially breakfast casseroles, like today’s Potato Egg Casserole.
These casseroles are so great, and mostly because they’re quick, simple and delicious. Plus, they are easy to change up based on the ingredients you love and crave most.
This particular breakfast casserole has potatoes, eggs, sausage and cheese – some of our favorite breakfast ingredients, and it’s put together in just a few minutes.
The ingredients for this egg and potato casserole are simple – eggs, milk, sausage, hash browns, cheese, salt and pepper.
Dividing the cheese and setting a cup aside, mix your eggs, milk, sausage hash browns, salt and pepper. Mix until combined and then pour it into a greased 9×13 pan.
Bake this at 350 for 20-35 minutes. Take the dish out, top with remaining cheese and bake for an additional 5-7 minutes. Let set a few minutes before serving.
INGREDIENTS
INSTRUCTIONS
for full recipes please see : lilluna.com
These casseroles are so great, and mostly because they’re quick, simple and delicious. Plus, they are easy to change up based on the ingredients you love and crave most.
This particular breakfast casserole has potatoes, eggs, sausage and cheese – some of our favorite breakfast ingredients, and it’s put together in just a few minutes.
The ingredients for this egg and potato casserole are simple – eggs, milk, sausage, hash browns, cheese, salt and pepper.
Dividing the cheese and setting a cup aside, mix your eggs, milk, sausage hash browns, salt and pepper. Mix until combined and then pour it into a greased 9×13 pan.
Bake this at 350 for 20-35 minutes. Take the dish out, top with remaining cheese and bake for an additional 5-7 minutes. Let set a few minutes before serving.
INGREDIENTS
- 8 eggs
- 1/2 cup milk
- 9-10 oz Italian Sausage pre-cooked
- 20 oz hashbrowns cubed and thawed
- 7 oz Kraft® Shredded Mild Cheddar Cheese
- Salt and Pepper
INSTRUCTIONS
- Preheat oven to 350.
- Set aside 1 cup of the cheese.
- Place the rest of the ingredients in a large bowl. Mix well.
- ............................
for full recipes please see : lilluna.com