EASY PANCAKE BITES RECIPE

Back to School time is coming whether we like it or not. The truth is, I have to feed my kids year round….crazy, right?!  I swear they eat enough for a small army, but I have to remind myself that they are still growing. The burning question at my house every morning is, “What do we have for breakfast?” They have their fingers crossed for pancakes!

I would love to say that I am an amazing mom who makes eggs, bacon, hash browns, etc. HOWEVER, I am keeping it real. That doesn’t happen unless we are having breakfast for dinner.  I am lucky to make myself a cup of coffee and snag a banana or granola bar. My kids usually have cereal, granola bars, muffins, bagels, fruit, etc. These pancake bites have made their way into our rotation. They are simple. I can customize them for each kid. Plus, they have less sugar than muffins.

Ingredients

• 5 cups flour
• 1/4 cup baking powder
• 2 TBSP Sugar
• 1 tsp salt
• 1 cup butter or margarine

Instructions

1. Mix together flour, baking powder, sugar, and salt. Cut in butter until mixture is crumbly.
2. Store in an airtight container for up to 6 weeks in the fridge or in the freezer for longer storage.To Make Biscuits
3. Mix together 1/3 cup of milk for every 1 cup of mix. Drop onto ungreased cookie sheets and bake at 450 F for 10-12 mins. Feel free to add herbs or cheese to the biscuits. (each 1 cup mix will yield about 6 biscuits)To Make Pancakes
4. ............................

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