Hawaiian Roll Ham Sliders

These delicious little delights are great for a picnic, a party, a main dish or just a snack. They are a great "go to" recipe when asked to bring something to any gathering.

We know everyone has seen a version of these scrumptious sandwiches floating around the internet. Everyone has their own tweak to the recipe and we loved Rhonda's butter sauce. It was tangy which balances the sweetness of the Hawaiian rolls. We love that you can prep these a day ahead of time and bake right out of the fridge. The sandwiches were toasty and the cheese was fantastically gooey. Sweet and savory, these sliders are buttery perfection.


Ingredients
2 pkg
Hawaiian sweet dinner rolls (12 per package)
1 pkg
deli sandwich ham, 16 oz.
12 slice
Swiss cheese
1/2 c
butter, melted
1 Tbsp
poppy seeds
1 1/2 tsp
Worcestershire sauce
1 1/2 tsp
brown or Dijon mustard
1 tsp
onion powder

How to Make Hawaiian Roll Ham Sliders

  1. Slice top from rolls and place bottoms in baking pan.
  2. Layer ham and cheese on rolls.
  3. Replace tops.
  4. ............................


for full recipes please see : www.justapinch.com

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